A man pulls a shopping trolley down a near-empty aisle in a supermarket in Paris, France, on March 2, 2020. Supermarket shelves in areas affected by the COVID-19 pandemic have been emptied of basic food necessities, such as pasta and rice, in recent weeks.
Just as COVID-19 has caused turmoil in global financial and energy markets, the pandemic is also affecting the global food market as more countries move to shore up their domestic supplies. The attempts by food importers to increase their reserves, and by food exporters to limit the outflow, have already affected...
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